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Cheese Slices

Most Recent

  • France - Brie and the French Affineur

    Will visits the Ile de France region to learn more about the benchmarks of the style, Brie de Meaux and Brie de Melun, before visiting Brie’s close cousin, Chaource, in the Champagne region…

  • Jason hinds Neals yard dairy

    England - The Champion of English Cheese

    Will visits influential cheese retailer Neal’s Yard Dairy in London, where cheese champion Randolph Hodgson explains how English traditional farmhouse country cheese was saved from extinction…

  • France - The Lyonnais cheese revolution

    The beautiful city of Lyon is widely recognised as the gastronomic centre of France…

  • Dehesa de Los Llanos manchego will studd cheese

    Spain - Spanish Traditional Quesos

    Until recently, many of Spain’s traditional cheeses were unknown outside their homeland. Will travels to the land of Don Quixote to look at the rich ewes’ milk cheese Manchego before visiting a cheese fair in the medieval city of Trujillo to savour Queso de la Serena, made with ewes’ milk and set with thistles…

  • Traditional Galician cheese – Spain

    Galicia or ‘Green Spain’ is well known for the beautiful cathedral city of Santiago de Compostela, but the region’s high rainfall and mild maritime climate is also perfect for dairy farming…